Foodie Friday – A Hidden Gem in Berkeley Heights, New Jersey


Visit the Wolf.


Masterchef Adolfo Marisi has upped sticks from his NYC restaurant and settled in New Jersey, 15 minutes from our Farm.  Unbelievable.  He’s a genius.  (Keef!  He’s a Keith Richards lookalike!)  Wild, a repertoire combining old and new, passionate, caring, inspirational.


Dining at LUPA is like being in Italy without an eight hour flight and without Homeland Security.


It’s our home from home in New Jersey.


Escargots, polpo, mussels, artichokes, gorgonzola dolce, burrata, tagliatelle, branzino – everything you can dream of.  Dripping with flavour, nature and delight.


A force of nature.


Son Luca is the master maître’d and host and Isidro puts in the hard yards at your table.


Adolfo runs the kitchen band with a firm maestro’s touch – and it’s all washed down with an interesting, stimulating list of good Italian wines – not flashy – just authentically delicious.


LUPA ( ).


Secretly Famous.



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Kevin Roberts

Kevin Roberts is founder of Red Rose Consulting; business leader and educator; author and speaker; adviser on marketing, creative thinking and leadership.


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